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Greenriver is a very reliable company, fast shipment and good quality, the most important is competitive prices.

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Greenriver have very prefessional degign terms, always have nice designs which can lead our marketing, our farmers very like the goods from Greenriver

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Red Round Leaf Amaranth Seeds with with green edge for planting

Large Image : Red Round Leaf Amaranth Seeds with with green edge for planting

Product Details:

Place of Origin:	China
Brand Name:	Greenriver
Certification:	SGS, C/O, FORM A,

Payment & Shipping Terms:

Minimum Order Quantity:	1000KG
Price:	Negotiation
Packaging Details:	AS per customers’ request
Delivery Time:	In about 2-3 weeks when order confirmed
Payment Terms:	T/T down payment or irrevocable L/C at sight
Supply Ability:	1000KL annually

Detailed Product Description

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black watermelon seeds

Red Watermelon Seeds

Red Round Leaf Amaranth Seeds with with green edge for planting

Quick Detail:

Product name: Red Round Leaf Amaranth Seeds

Class: seeds

Color: Yellow

Certification: FDA

Place of Origin: Shandong China (Mainland)

Brand name:Greenriver/ as per customers request.

Description:

Blade surface is little crinkle, leaves are nearly round with green edge, purple red stripes in the center, stem is green.

It grows rapidly. 60 days in spring planting and 35-40 days in summer and fall. The plant is 25 cm in height when maturity.

It will tolerate to hot, dry and moist areas. It is also resistant to diseases. It is very easy to cultivate.

Cultivation: Prepare fertile, well-drained soil. The best growth temperature is from 20°C to 36°C (68-95°F). Do not use nitrogen fertilizer as it will accumulate excess nitrates. The leaves and stems are best when harvested young.

Culinary tips: Use in stir-fries, soups and fresh in salads. Prepare like spinach. Leaves with red stripes will release red color into soups and dishes when cooked.

Other names for this vegetable:

Botanical Name: Amaranthus tricolor, A. gangeticus, A. oleraceus, Amaranthus mangostanus

English: Amaranthus, Chinese Spinach, Wild Blite, Edible Amaranth

Chinese: Hin Tsai, Een Choy, Xian Cai, Yin Choi, Hinn Choy

Japanese: Santousai, Hi Yu Na

Vietnamese: Rau Den, Rau Den Do

Thai: Phak Khom

Korean: Chambirum

Hindi: Chaulai Sag, Ram Dana, Kai Sag, Rajgira, Chuamarsa, Ganhar, Kalgaghasa

Filipino: Kulitis

Indonesian: Bayam, Selasih, Bayem, Abang, Senggang Bener

Malay: Bayam